Resep Rice Pancake (Topped with a Sunny Side Up Egg) 🍳

Pelajari cara membuat Rice Pancake (Topped with a Sunny Side Up Egg) 🍳 yang enak dan mudah diikuti di rumah dengan bahan seperti 2 cups leftover rice,...

Porsi: Makes 8 pancakes
Waktu: PT240S
Sumber: Cookpad

Bahan-bahan Rice Pancake (Topped with a Sunny Side Up Egg) 🍳

• 2 cups leftover rice
• 2 large eggs
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground pepper
• 1/2 of a shallot, diced (enough for about 2 tablespoons)
• 1/2 teaspoon fresh thyme leaves (or 1/4 teaspoon dried)
• 1/4 cup shredded cheese of your choice (like mozzarella, Parmesan, cheddar, Colby, etc.)
• 3 Tablespoons neutral oil for frying
• 1-2 eggs per serving
• Butter for frying
• Parsley (optional, for topping)

Cara Membuat Rice Pancake (Topped with a Sunny Side Up Egg) 🍳

1. Finely dice half a shallot.
2. Fry the shallot in a small amount of neutral oil (or a pat of butter, if you prefer). Cook until the shallot is translucent. Set aside to cool slightly.
3. In a medium size bowl, whisk two large eggs. Add the salt, pepper, and thyme. Stir well.
4. To the egg mixture, add the 2 cups of rice and stir well.
5. Add the cheese and cooled shallots. Stir again until everything is well blended.
6. Heat 3 tablespoons of neutral oil in a nonstick skillet over medium-low heat. I used canola oil. Transfer enough of the rice mixture to the skillet to form pancakes. The rice mixture initially will be very loose and won’t stick together too well. Don’t worry! Just use a silicone spoon or your spatula to press the pancake into around shape, and then let it fry.
7. Allow the pancakes to fry for approximately two minutes. Flip them and continue to cook the other side. The goal is to cook the pancakes to deeply golden brown.
8. Transfer the pancakes to a paper towel-lined plate to drain. Continue this process until all of the mixture has been made into pancakes.
9. Wipe out the skillet and use it to cook your sunny side up egg. Place the egg on top of the rice pancake, sprinkle with parsley, and serve!
10. Notes: 🍚 Fully cooked bacon or finely chopped ham (or even Spam!) can be added to the pancakes if you prefer. 🍚 If you don’t like shallots, you can use sweet onion or green onion instead.

Tips Memasak

• Gunakan bahan yang masih segar agar rasa masakan lebih maksimal.
• Sesuaikan takaran bumbu dengan selera keluarga.
• Masak dengan api sedang agar bumbu lebih meresap dan tidak mudah gosong.

FAQ Seputar Rice Pancake (Topped with a Sunny Side Up Egg) 🍳

Apakah resep ini cocok untuk pemula?

Ya, resep ini bisa diikuti pemula karena bahan dan langkahnya disusun secara berurutan.

Berapa lama waktu memasaknya?

Estimasi waktu memasak: PT240S.

Bagaimana cara menyimpan sisa masakan?

Simpan dalam wadah tertutup dan letakkan di tempat bersih. Untuk makanan basah, simpan di kulkas agar lebih tahan lama.

Itulah pancake recipe yang bisa dicoba di rumah. Simpan resep ini agar mudah ditemukan kembali saat ingin memasak.