Resep Zucchini Pancakes Enak, Praktis, dan Mudah Dibuat

Pelajari cara membuat Zucchini Pancakes yang enak dan mudah diikuti di rumah dengan bahan seperti 2 medium zucchini (about 1/2 kilogram or 1 pound),...

Porsi: 12 pancakes
Waktu: PT1800S
Sumber: Cookpad

Bahan-bahan Zucchini Pancakes

• 2 medium zucchini (about 1/2 kilogram or 1 pound), shredded
• Salt
• Freshly ground black pepper
• 2 large eggs, beaten
• 1/2 cup all-purpose flour
• 1 tablespoon extra virgin olive oil
• 150 grams (1 cup) or 5 ounces) crumbled feta cheese
• 3 scallions, finely chopped
• 1/3 cup finely chopped dill
• 1 teaspoon baking powder
• 2 tablespoons vegetable oil, more as needed
• Tzatziki or other yogurt sauce
• 2/3 cup plain yogurt
• 2 cloves garlic, finely chopped
• 1/2 teaspoon salt

Cara Membuat Zucchini Pancakes

1. Preheat oven to 350 degrees. Place zucchini in a colander over a bowl, and mix with ½ teaspoon salt. Allow to drain for five minutes. Transfer to a cheese cloth and squeeze hard to extract as much moisture as possible. Squeeze a second time; volume will shrink to about half the original.
2. In a large mixing bowl, combine zucchini and eggs. Using a fork, mix well. Add flour, ½ teaspoon salt, olive oil, feta, scallions, dill and ½ teaspoon black pepper. Mix well, add baking powder, and mix again.
3. Line a baking sheet with parchment paper and spread oil on it. Place heaping tablespoons of zucchini batter several inches apart, allowing room to spread. Flatten them with a spatula if necessary; pancakes should be about ⅜ inch thick and about 3 inches in diameter.
4. Bake for 25 minutes on one side, then turn and bake again until golden on other side for 15 minutes. Serve hot.
5. For yogurt sauce: In a small bowl, combine yogurt, garlic and salt. Mix well, and serve on the side or on pancakes. On the photo I used store-bought tzatziki.

Tips Memasak

• Gunakan bahan yang masih segar agar rasa masakan lebih maksimal.
• Sesuaikan takaran bumbu dengan selera keluarga.
• Masak dengan api sedang agar bumbu lebih meresap dan tidak mudah gosong.

FAQ Seputar Zucchini Pancakes

Apakah resep ini cocok untuk pemula?

Ya, resep ini bisa diikuti pemula karena bahan dan langkahnya disusun secara berurutan.

Berapa lama waktu memasaknya?

Estimasi waktu memasak: PT1800S.

Bagaimana cara menyimpan sisa masakan?

Simpan dalam wadah tertutup dan letakkan di tempat bersih. Untuk makanan basah, simpan di kulkas agar lebih tahan lama.

Itulah pancake recipe yang bisa dicoba di rumah. Simpan resep ini agar mudah ditemukan kembali saat ingin memasak.